WASTE NOT - WANT NOT
How massive is the food waste problem?
Up to 10% of global greenhouse gases comes from food that is produced, but not eaten.
How it works
According to the Food and Agriculture Organization of the United Nations (FAO), approximately 820 million people around the world suffer from chronic hunger, while 2 billion people experience some form of food insecurity.
One third of all food produced is lost or wasted –around 1.3 billion tonnes of food –costing the global economy close to $940 billion each year.
- $695
Project covered budget invested in startup battles - 9 cafes
Who are willing to donate discarded food waste for farmers - 10 farms
Which are in need of free livestock feed while contributing to eco-led project - 9 days
Course duration (one day off included)
JOIN THE FOOD WASTE MOVEMENT
donate food waste here!
Features
Our goal is to establish a symbiotic relationship between food services
Economic savings
Our initiative helps businesses save money on waste disposal costs while providing farmers with a cost-effective source
Social awareness
We will put articles about food insecurity every month to raise public awareness
Sorting and Processing
We ensure proper sorting and processing of food waste to maximize its potential for agricultural use.
Convenient digital platform
Our website will process direct contact with cafes through which you can monitor available food waste near you to take it from our partners
Reward system
At the end of each month, we give certificates and bonuses from government to the cafes who donated the most
Vacancies
In our platform cafes and farms can post available job opportunites and people can send them applications
Tilda Publishing
Frequently asked questions
FOR FARMERS:
Step 1: Click the "Register" button or confirm registration via email.
Step 2: Use the search bar on the website and select the restaurant from which you want to pick up the waste Step 3: View information about the disposal sites found: restaurants’ addresses, opening hours, types of waste, contacts and other details.
Step 4: Be ready to take out the prepared waste
FOR RESTAURANTS
Step 1: Collect the waste food from table
Step 2: Divide wastes into categories by looking at the orders of the farmers in the website
Ster 3: Check it out for hygiene and put the tank in one specific place, wait for the call of the farmer hat we do.
Step 1: Click the "Register" button or confirm registration via email.
Step 2: Use the search bar on the website and select the restaurant from which you want to pick up the waste Step 3: View information about the disposal sites found: restaurants’ addresses, opening hours, types of waste, contacts and other details.
Step 4: Be ready to take out the prepared waste
FOR RESTAURANTS
Step 1: Collect the waste food from table
Step 2: Divide wastes into categories by looking at the orders of the farmers in the website
Ster 3: Check it out for hygiene and put the tank in one specific place, wait for the call of the farmer hat we do.
This question is at the discretion of the farmers, but the most of the waste food will be donated freely
It will be available every day
In order to be sure we welcome the farmers to check foremostly the sorting process. Secondly, all of the restaurants in our list are halal accredited.
In general, there are no restrictions about this, but it is important not to add haram products. All dairy, meat, flour and fruit, vegetable products are welcomed.
Contacts
Address:
Авангард, Владимирский 28, Атырау
Авангард, Владимирский 28, Атырау
Mobile phone:
8707 822 39 52
8707 822 39 52
e-mail: nurbibi.askar@gmail.com
Instagram: @withearthlaq
